Plant extracts are substances derived from plants (such as herbs, spices, essential oils, etc.) that are extracted or processed using appropriate solvents or methods (such as concentration, distillation, extraction, separation, drying).
According to the different characters, it can be divided into vegetable oil, extract, powder, lens, etc. According to function, it can be divided into growth promoting agent, immune regulator, antioxidant, flavoring agent, deodorant, mildew prevention agent, product quality improver and so on. According to the different components of the extract, it can be divided into alkaloids, flavonoids, polysaccharides, glycosides, volatile oils, organic acids and other compounds.
What are the main components of plant extracts？
Alkaloids, that is, vegetative alkaloids, are important active components of Chinese herbal medicine, such as the small lectin in Coptis coptidis and ephedrine in ephedra.
Flavonoids have antibacterial, anti-inflammatory, antioxidant and other biological activities. Common flavonoids include propolis, soy isoflavones, anthocyanins, tea polyphenols, etc.
Polysaccharides, such as ganoderma lucidum polysaccharide, lentinus edodes polysaccharide and algal polysaccharide, can reduce serum cholesterol, prevent cancer and regulate immunity.
Glycosides are substances formed by combining sugars with phenols and flavonoids. Different types of glycosides have different physiological activities and have various functions.
Volatile oil, also known as essential oil, is an oily liquid with aroma and volatility. Common volatile oil such as peppermint oil, rose essential oil and garlic oil.
Organic acids such as citric acid, lactic acid, malic acid and ascorbic acid are the most effective substitutes for antibiotics and can play a role in regulating intestinal flora.
Is plant extract a food additive or food?
At present, there is no uniform regulation on the use of plant extracts as food raw materials, and some of the substances are regulated in different forms. Some plant extracts can be used as food additives. According to their functions, they can be divided into:
Traditional Chinese medicine formula granules are a convenient Chinese medicine form made by grinding, proportioning, extracting, drying and other processes of traditional Chinese medicine raw materials.
Such as clearing heat and detoxifying, expelling wind and dampness, promoting blood circulation and removing blood stasis, returning yang to rescue, nourishing yin and nourishing, etc.
Convenient and easy to use: Traditional Chinese medicine formula granules are easy to carry and take. They do not need to be decocted, and can be taken orally or mixed directly.
Strong stability: The traditional Chinese medicine formula granules have been scientifically formulated and processed, and have good stability and consistency, which can ensure the stability and consistency of the drug effect.
Good controllability: during the production process of traditional Chinese medicine formula granules, the precise proportioning and standardized extraction of medicinal materials can be carried out, which can ensure the controllability and accuracy of the produced medicinal effect and dosage form quality.
High safety: Chinese medicine formula granules undergo high-temperature treatment during production, which can effectively remove impurities and harmful substances, and do not need to add any artificial chemicals during the production process, so they have high safety and reliability.
First of all, let’s understand the definition of plant extracts.
Plant extracts, as the name implies, refer to the use of plants as raw materials. According to the needs of the final product, through the extraction and separation process, one or more components in the plant are directional obtained or concentrated, and generally do not change. Products formed from original plant ingredients.
According to the different ingredients of the extracted plants, it forms glycosides, acids, polyphenols, polysaccharides, terpenes, flavonoids, alkaloids, etc.It can also be supplemented with excipients to make powder or granules with good fluidity and moisture resistance. solid, but also in small quantities in liquid or oily form.
Plant extracts can be divided into simple extracts, quantified extracts, standardized extracts, and purified extracts according to the process and intrinsic quality; classified into solid extracts, liquid extracts, soft extracts, etc. according to the product form; Divided into single herbal extracts, compound Chinese herbal extracts, and component extracts.
The development history of the plant extract market In the early 1980s, developed countries such as Europe and the United States, which had basically completed industrialization, set off a trend of returning to nature. People’s attention and rejection of chemical synthesis products with side effects gradually increased. Natural and safe plants The favor of extracts has returned and is highly praised, and the industry has risen in response to the situation. In 1994, the United States promulgated the “Dietary Supplement Health and Education Act”, which officially recognized the use of plant extracts as a food supplement, and the plant extract industry developed rapidly.
Application scenarios of plant extracts There are various types of plant extracts, and their functions are also diversified. An extract often has different effects, but it can be roughly divided into five categories: coloring, flavor output, pharmacological effects, and health functions. Coloring: Plant pigment is the main component of plant color, and some plants are extremely rich in pigment content, which can be used for pigment extraction. There are dozens of plant pigments available in my country, such as curcumin, safflower yellow, radish red, and beet red,sorghum red, chili red, etc.
Flavor output
Plant extracts are often rich in characteristic ingredients that are effective in stimulating the senses, such as sweeteners and volatile substances. Natural sweetener is a popular new type of sweetener at present. It is not only sweet, but also an ideal substitute for sucrose, which has significant health effects. Such as stevia glycoside, momorrhodoside and so on. Essential oil is a concentrated volatile substance, which is often used in the preparation of spices. It is also the industry with the lowest application threshold among plant extracts and the least regulatory restrictions.
Health care function
The components of plant extracts include glycosides, acids, polyphenols, polysaccharides, terpenoids, flavonoids, alkaloids, etc. Most of these components have been confirmed to have biological activities and have non-negligible effects on human health. The development of their health care function has become the mainstream application trend of plant extracts.
When choosing a suitable herbal paste for yourself, you should first understand its formula and function. Let’s see what it does and what it does：
Herbal paste is made of pear, red dates, lily, hawthorn and other herbal
1.Creation method
Paste side of the production process spread for thousands of years, the process is complicated, the requirements are very strict, the whole process is very complex, all the heat of the line by experience. It needs to go through 8 processes of selection, preparation, washing, soaking, frying, secret, filtration and collection. It needs 12 hours of dipping, 3 steps of extraction, 4 times of concentration, 48 hours of gumming, 3 times of cooking, and gentle fire to harvest paste. It takes about 7 days to boil. Through these 8 traditional procedures, the paste recipe can be hung in summer and pulled in winter. The taste is extremely smooth and sweet.
2.Regulation of qi and blood
In traditional Chinese medicine, Qi and blood are the main material basis of Yin and Yang, as well as the most basic material basis for human life activities. The disharmony between Qi and blood is an important cause of the imbalance of Yin and Yang. Through the paste formula to regulate qi and blood, make the whole body flow of qi and blood, biochemical active, to achieve the purpose of abundant qi and blood, vigorous, health and longevity.
3.Matters need attention
It should be taken on an empty stomach. If it is uncomfortable to take on an empty stomach, it can be taken after meals.Wash, warm boiling water and evenly.Welling, also known as “containing”, will paste in the mouth, let the medicine slowly dissolve in the mouth. If the paste is thick and difficult to close, it can be taken after water evaporation.Start with small doses and increase gradually as recommended by your doctor.
4.If the following conditions occur during use, the paste should be stopped
Excessive obstruction of phlegm and salivation — cough and phlegm, chest tightness, gastric fullness,Unclean diet,Sudden coma;,Heat syndrome, such as fire, constipation, headache, etc.
Traditional Chinese medicine (TCM) has long been known for its use of herbal remedies to promote health and wellness. In TCM, herbal pastes are a popular form of treatment that has been used for centuries. Among the many herbal pastes available, rose paste and pear paste are two popular remedies that offer a range of benefits. We have involved in Herbal products industry more than 10 years. As leading herbal paste China manufacturer, we will tell you more about herbals products.
What is Herbal Paste?
Herbal paste is a type of topical treatment that is made from a combination of herbs and other natural ingredients. The paste is typically applied directly to the skin, where it can be absorbed into the body. Herbal pastes are often used in TCM to treat a variety of ailments. It includes skin conditions, muscle pain, and joint pain.
Cooling Effect By Rose Paste:
Rose paste is a popular herbal paste in TCM that is made from a combination of roses and other herbs. In TCM, rose paste is as believed to have a cooling effect on the body. Then making it useful for treating conditions such as rosacea, acne, and other skin conditions. Rose paste is also believed to have anti-inflammatory properties, making it useful for reducing pain and swelling.
Pear Paste With Moistening Effect:
Pear paste is another popular herbal paste in TCM that is made from a combination of pears and other herbs. In TCM, pear paste is believed to have a moistening effect on the body. At the same time, making it useful for treating conditions such as dry cough, sore throat, and other respiratory conditions. Pear paste is also believed to have anti-inflammatory properties. This property makes useful for reducing pain and swelling.
Benefits of Herbal Paste:
Natural: Herbal pastes are made from natural ingredients, making them a safe and effective alternative to chemical-based treatments.
Versatile: Herbal pastes can be used to treat a variety of ailments, making them a versatile treatment option.
Cost-effective: Herbal pastes are often less expensive than traditional medical treatments, making them an affordable option for many people.
Non-invasive: Herbal pastes are applied topically, making them a non-invasive treatment option that does not require surgery or injections.
Conclusion Of Herbal Paste By Rose & Pear
Herbal paste from Herbal paste China Manufacturer. is a popular form of treatment in TCM. Meanwhile, Rose paste and Pear paste are two popular herbal pastes that are often used to treat a variety of ailments. Both pastes are believed to have anti-inflammatory properties, making them useful for reducing pain and swelling. Whether you are looking for a natural alternative to traditional medical treatments, herbal pastes are a safe and effective option.
